
Madeira Wine & Food Tour
A guided walk through Funchal's old town tasting Madeira wine, local dishes and market produce, with the stories behind each stop.
from €95
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Madeiran cooking is straightforward and good: beef on a bay skewer, black scabbard fish with banana, limpets in garlic butter, and bolo do caco with garlic butter that arrives before you order it. Funchal has the range; the villages have the value.
Go early, be firm about tasting-plate pricing.
Poncha bars and grilled fish by the fishing boats.
Santo António da Serra
Weekend espetada country, inland and up high.
Tastings in Funchal from Sercial to Malmsey.
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A guided walk through Funchal's old town tasting Madeira wine, local dishes and market produce, with the stories behind each stop.
from €95
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A private tuk-tuk through the painted doors of the Zona Velha, up to Monte and the famous wicker toboggan ride back down.
from €80
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Indulge in a private 3-hour coastal and hillside adventure in Madeira aboard a classic sidecar motorcycle. Explore historic roads and visit some of Madeira’s most breathtaking viewpoints, including Cabo Girão and Câmara de Lobos.
from €165
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The west Tour begins in the fishing town of Câmara de Lobos. Then we journey up to Cabo Girao, the highest cliff in Europe and the second in the world.
from €190
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In this tour we cross the regional road in a VW Beetle Cabrio or other classic car towards the Ribeira Brava with passage through Câmara de Lobos and Campanário. Admire the great views along the way.
from €80
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Knowing where to find the best restaurant in town to eat is an art, where to go for the freshest and most exciting food takes local knowledge.
from €143
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Food & Drink
Where to eat scabbard fish, espetada and limpets, from the market to the hills.
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